Ingredients:
- 5 ml Egg white
- 15 ml Sugar syrup
- 30 ml Lemon juice
- 30 ml Bourbon Whiskey
Method:
- Shake and strain.
- Garnish with lemon wedge and a cherry.
Tip: To rim a cocktail glass with sugar or salt, run a piece of lemon or lime around the edge and dip in salt or sugar.