Spicy Tea Recipe

Ingredients:

• 3 Tea bags
• 225 ml Milk
• 4 cups Water
• ½ tsp whole Cloves
• 3 inch Cinnamon stick
• ½ tsp Cardamom seeds
• ½ tsp Black Peppercorns
• 1 inch piece of Ginger, sliced
• 1 tsp whole Coriander seeds
• Honey or other sweetener to taste

Method:

1. Bring water to boil in a saucepan.
2. Add spices, cover, and simmer 20 minutes.
3. Add teabags and steep 10 minutes.
4. Add milk and heat to drinking temperature-do not boil.
5. Serve with honey or other sweetener to taste.