Sweet n Sour Mango Chutney Recipe

Ingredients:

• 2 Cloves
• ¼ tsp Salt
• 2 pods Garlic
• 75 ml Vinegar
• 2 Cardamoms
• 100 gms Sugar
• 50 gms Sultana
• 225 gms Mangoes
• ½ tsp Chilli powder
• 1 tsp Ginger, crushed
• 2 tsps Mustard seeds

Method:

1. Peel and slice the mangoes and place in a bowl for 3 hours with half the sugar.
2. Crush the garlic, ginger and mustard seeds together and crush the cardamoms and cloves.
3. Mix all these ingredients together and add the vinegar, chilli powder and salt.
4. Put in a pan, add the remaining sugar and cook for 10- 15 minutes.
5. Add mango slices, mix well and cook for a further 10 minutes, mix well and stir in the sultanas.