Ingredients:
- ½ measure Gin
- 1 cocktail Cherry
- 3 Ice cubes, cracked
- 1 measure Dry Vermouth
- ½ measure Cherry Brandy
- Spiral of Lemon Rind to decorate
Method:
- Put the ice cubes into a mixing glass, add vermouth, gin and cherry brandy and stir well.
- Strain into a chilled cocktail glass and decorate with the cherry and spiral of lemon.
Tip: Handle glasses by the stem. You don't want to warm the glass after you've chilled it or leave fingerprints.