Ingredients:
- Ice
- 210 ml Vodka
- 30 ml Vermouth
- ½ cup Mango puree
Method:
- To a martini pitcher add ice, vodka, vermouth, mango puree and stir.
- Strain into martini glasses.
Tip: Always use smaller sized ice cubes when making a cocktail. This creates a smoother taste by allowing a proper mix of water and alcohol, since they melt faster when the alcohol is poured over them.