Tropical Dream Recipe

Ingredients:

• 30 ml Midori
• 3-4 Ice cubes
• 30 ml White Rum
• 3 tbsp Orange juice
• 1 tbsp Coconut cream
• 1 tbsp Pineapple juice
• 15 ml Crème de bananas
• Half Banana, banana wedge, with skin on, to decorate

Method:

1. Pour the white rum, Midori, coconut cream, pineapple juice, orange juice and the ice cubes into a blender and blend for about 10 seconds.
2. Add the crème de bananas and the fresh banana and blend for a further 10 seconds.
3. Pour into a tall glass and decorate with the wedge of banana and serve with a straw.