| When you see too many lizards and cockroaches around the house, all you've to do is keep empty egg-shell
halves at those places. You will never see a lizard again on that spot. |
| For Soft fluffy omelet - Beat the egg and stir briskly with a fork as this will allow more air in the omelet, making it light and fluffy; by the time heat butter in a non-stick pan & then fry till done and serve hot. You can even add one tablespoon of water to an egg before beating. Your omelet will turn out fluffier and larger! |
| Hard Boiled eggs will peel easily when cracked and placed in cold water immediately after taking out of the hot water |
| To determine whether an egg is hard-boiled, spin it, if it spins, it is hard boiled, if it wobbles and will not spin it is raw |
| Clean Vegetables & make them germ free by adding some salt or vinegar drops while washing them |
| To avoid milk from spilling - Apply glycerin to the rim of the vessel |
| Before boiling milk, rinse the container with water and then boil. This prevents the milk from getting burnt. |
| Keep chapatis soft & fresh by place a few pieces of ginger in the container |
| After opening a bottle of sauce, first introduce a drinking straw into the bottle all the way down, turn it clockwise
and anti clockwise and then take out the straw. This way the sauce will flow freely. |
| When cooking something in a pressure-cooker, add a little tamarind or a small piece of lemon along with water. It prevents the inside of the vessel from getting dis-colored. |